Vintage: 2022
Grape variety: Montepulciano d’Abruzzo
Exposure: South east
Altitude: 280 m a.s.l.
Soil: medium-textured calcareous clay
Training system: spur-pruned cordon
Harvest: manual with cluster selection
Alcohol content: 14.5%
Appearance: Impenetrable ruby red
Nose: Ripe and concentrated black fruit, cherry liqueur, sour cherry jam
Palate: velvety tannin, concentrated and persistent taste.


