TYPE: White
GRAPE VARIETY: Chardonnay 100% DESIGNATION: Terre di Chieti IGP
VINTAGE: 2022
PRODUCTION AREA: Province of Chieti EXPOSURE: South East
ALTITUDE: 350 m a.s.l.
SOIL: Medium-textured calcareous
TRAINING SYSTEM: Pergola abruzzese AVERAGE PRODUCTION PER HECTARE: 100 q HARVEST: Manual
PERIOD: August
VINIFICATION METHOD: Soft pressing of the grapes, brief aging in steel.
ALCOHOL CONTENT: 13% Vol. RESIDUAL SUGAR: 5 g/l
TOTAL ACIDITY: 6.0 g/l
Iava Chardonnay
Iava is the symbol of the Di Carlo Family’s pioneering and unconventional production philosophy, inspired by the precious mineral elements of the earth represented by the colors of the labels.
Download the factsheet
Wine specs
Iava Chardonnay
Wine specs
Food pairing notes
COLOR: Straw yellow with greenish reflections
AROMA: Varietal with aromas of exotic fruit and delicate floral notes
TASTE: Fresh,
soft and pleasant, medium-bodied with good consistency
FOOD PAIRINGS: Delicate appetizers and first courses,
excellent as an aperitif, throughout the meal SERVING TEMPERATURE: 10°C
AWARDS
