Kriya BioVegan – Trebbiano

KRIYA, a Yoga practice that aids spiritual evolution, symbolizes the Di Carlo Family’s ability to develop wines in harmony with Nature.

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Wine specs

Kriya BioVegan - Trebbiano

TYPE: White
GRAPE VARIETY: Trebbiano 10% APPELLATION: Trebbiano D’Abruzzo Doc
VINTAGE: 2022
PRODUCTION AREA: Province of Chieti EXPOSURE: South East
ALTITUDE: 250 m a.s.l.
SOIL: Medium-textured limestone
TRAINING SYSTEM: Abruzzo Pergola AVERAGE YIELD PER HECTARE: 12,000 kg HARVEST: Manual
PERIOD: September
VINIFICATION SYSTEM: Soft pressing of the grapes, short aging in stainless steel.
ALCOHOL CONTENT: 12.5% Vol. RESIDUAL SUGAR: 4 g/l
TOTAL ACIDITY: 5.6 g/l

Wine specs

Food pairing notes

COLOR: Straw yellow with greenish reflections NOSE: Typical with delicate hints of almond and pear PALATE: Dry, full and enveloping, pleasant acidity
FOOD PAIRINGS: Fish appetizers, delicate first courses, cheeses
SERVING TEMPERATURE: 10°C

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Kriya BioVegan - Trebbiano